Raviolis
................................$
Raviolis
................................$Duck Breast
................................$Passion Fruit Mojito
................................$Potato Wedges
................................$Faux Fillet
................................$Hot Cappuccino
................................$Fondant Au Chocolat
................................$아이스아메리카노와 치즈케익
................................$Simonetta, located in the heart of Kuta, Lombok, offers a delightful menu inspired by the flavors of Southern France, perfect for anyone looking for a casual yet refined dining experience. Their pasta section features comforting dishes like the Raviolis, which are rich and filled with savory goodness. For those craving something more substantial, the Duck Breast is a standout, cooked to perfection with a balance of crisp skin and tender meat. If you're in the mood for something lighter, the Passion Fruit Mojito is a refreshing drink that pairs well with the various dishes.
The menu also boasts hearty sides like Potato Wedges, which complement the main courses perfectly. If you prefer something indulgent, the Faux Fillet offers a satisfying alternative to traditional steaks. To round off the meal, the Fondant Au Chocolat is a must-try dessert, oozing rich chocolate goodness with every bite. And if you're after a quick pick-me-up, the Hot Cappuccino or the 아이스아메리카노와 치즈케익 (Iced Americano with Cheesecake) provides a sweet ending to a delightful meal.
Overall, Simonetta offers a diverse range of dishes that transport you to the South of France, right in the heart of Lombok. With its inviting atmosphere and carefully crafted menu, it's a great spot for anyone seeking delicious, well-prepared food in a relaxed setting.